There’s something so cozy and inviting about serving soup at a wedding, but let’s be real—no one wants to juggle a full bowl while mingling. That’s where these adorable little soup mugs come in! Instead of ladling from a giant pot, this modern take on soup service gives guests a perfectly portioned, mess-free way to enjoy a warm and comforting sip.
Perfect for weddings and events, these soup shooters are a total crowd-pleaser. Think creamy potato soup in tiny mugs or classic tomato soup paired with mini grilled cheese for the ultimate nostalgic treat. Whether you’re looking for something rich and indulgent or light and flavorful, I’ve rounded up 16 mouthwatering wedding soup recipes that are sure to impress. Let’s dig in!
16 Mouthwatering Wedding Soup Recipes
1. Grilled Cheese + Tomato Soup
Ready to take your wedding soup game to the next level? Get ready for a flavour explosion with this Grilled Cheese + Tomato Soup shooter! Start by roasting some juicy plum tomatoes and blending them into a creamy soup with a hint of rosemary. Then, top it off with a dollop of basil cream and a sprinkle of sea salt to knock your socks off. These mini cups are the perfect way to serve up a classic comfort food with a trendy twist at your big day. Your guests will be raving about this childhood favourite turned upscale appetizer! Wishing you a lifetime of love, laughter, and delicious food!
2. Roasted Tomato and Basil Soup
Get ready to impress your wedding guests with my irresistible roasted tomato and basil soup recipe! These adorable Roasted Tomato and Basil Soup Shots are the perfect savory treat for your special day. You’ll start by roasting ripe tomatoes until they’re bursting with flavor, then blending them into a rich and tangy soup. Top each shot glass with a dollop of creamy basil cream, a sprinkle of sea salt, and a rosemary sprig for a touch of elegance. These mini soups are not only easy to make, but they’re sure to wow your guests with their adorable presentation. Serve them as a delicious appetizer, your guests will love them!
3. Potato and Blue Cheese Soup
Are you looking to add a touch of elegance to your wedding menu? Check out the delectable potato and blue cheese soup shots with garlic butter rye toasts! This creamy and flavorful soup is the perfect appetizer to impress your guests. Simply sauté onions and garlic, add in diced potatoes and sherry, then simmer in vegetable stock until soft. Blend in gorgonzola cheese for a deliciously rich finish. And don’t forget the garlic butter rye toast – the perfect crunchy topping to complement the creamy soup. Serve in shot glasses for a fun twist, or in bowls with chunky croutons for a hearty starter. Your guests will be raving about this unique and mouthwatering dish recipe!
4. Classic Vichyssoise
If you’re looking for a classic vichyssoise recipe that will wow your guests at your wedding, check this out! This French-inspired (ish) soup is made from a creamy blend of potatoes, leeks, and onions, and can be enjoyed chilled or piping hot – your choice! Sip it from a shot glass for a refreshing break on a sunny day, or warm up with a cozy bowl on a chilly evening, topped with a sprinkle of finely sliced chives. It’s simple to make and oh-so-delicious! Just start by prepping your leeks, sautéing the veggies, simmering with stock and potatoes, and blending to a velvety smooth consistency.
5. Creamy Potato Soup Shooters
If there’s one thing I know for sure, it’s that bacon and cheese are a dynamic duo that can make any dish pop! That’s why these loaded baked potato soup shooters are guaranteed to be a hit at any wedding reception. Just prepare a bag of Creamy Potato Soup Mix, then divide it into glasses. Top it all off with a sprinkle of shredded cheddar cheese, crispy bacon bits, and some fresh chives. These shooters are not only delicious but also easy to make, leaving you more time to dance the night away. Toasting to savory treats and happy celebrations!
6. Butternut Squash Soup
Are you looking for the perfect soup to serve at your wedding? Then this is for you – an easy butternut squash soup recipe! Imagine a silky puree of squash, sweet onions, and chicken broth, topped with crispy bacon – it’s a match made in culinary heaven. To prepare this delectable dish, start by cooking bacon until brown and crisp. Then, melt butter in a pot and sauté chopped onions until golden. Add in the butternut squash, thyme, salt, broth, and water; bring to a boil and simmer until the squash is tender. Discard the thyme, then puree the soup in batches until smooth. Season with salt and pepper, reheat if necessary, and serve in heat.
7. Vegan Pea Soup
When it comes to wedding soups served in small cups, the Vegan Pea Soup recipe is a must-try crowd-pleaser. Packed with fresh ingredients like celery, shallots, garlic, peas, and white beans, this soup is as simple to make as it is tasty. Just sauté the veggies, add the beans and peas, then blend everything with some broth and dill. A velvety smooth soup that can be enjoyed warm or chilled, topped off with a drizzle of olive oil for that extra touch of goodness. Trust me, your guests will be impressed by this healthy treat that’s both beautiful and delicious. So skip the fancy schmancy appetizers and serve up some hearty vegan pea soup.
8. Red Bell Pepper & Sun Dried Tomato Soup Shooters
Looking for a quick and easy show-stopper appetizer for your wedding? Here are the red bell pepper & sun-dried tomato soup shooters! All you need is chicken stock, onions, roasted red bell peppers, sun-dried tomatoes, and a jar of prepared pesto. Simply sauté the onions, add the bell peppers and tomatoes, chicken stock, and season to taste. After simmering and blending, spoon into shot glasses and top with a dollop of pesto for a pop of flavour. These little shooters are sure to impress your guests with their presentation and taste. So simple, yet so delicious – a perfect addition to any wedding menu!
9. Duo of Roasted Carrot and Parsnip Soup Shooters
There’s nothing quite like a cozy bowl of soup to warm you up on a cold and dreary day. And when that soup is a duo of roasted carrot and parsnip shooters, you know you’re in for a treat! Inspired by a hurried morning and a chat about farmers with my daughter, this recipe combines the sweetness of roasted carrots and parsnips with a hint of curry and ginger for a flavorful and comforting dish. Simply roast the veggies with some garlic and thyme, then blend them up with onions, celery, and warm spices. Add chicken broth, a splash of half and half (or a dairy-free alternative), and you’ve got yourself two delicious soups in one!
10. Fun Little Baked Potato Shooters
For the fun little baked potato shooters, you’ll need unsalted butter, sweet onion, red potatoes, milk, nutmeg, salt, white pepper, bacon, cheese, chives, Mexican crema, and chive blossoms. Start by sautéing the onion in butter until soft. Boil the potatoes and milk together, then blend until smooth. Season with nutmeg, salt, and white pepper. Garnish with bacon bits, cheese, Mexican crema, and chives. The chive blossoms add a charming touch to this untraditional take on baked potato soup. These shooters were a big hit at a recent party, and they’re sure to be a crowd-pleaser at your wedding soup-tasting event.
11. Butternut Squash Soup Shooters
Looking to add a touch of elegance and autumnal flair to your wedding menu? Meet the butternut squash soup shooters – the perfect blend of creamy, savory, and oh-so-satisfying flavors in one tiny cup. Just think about the cubes of butternut squash roasted to perfection, mingling with sautéed onions, crisp green apples, and a hint of warming spices like cloves and nutmeg. Add in some chicken or vegetable broth, a splash of apple cider, and a drizzle of heavy cream for richness. Blend it all together until smooth and velvety, then pour into shot glasses and top with a sprinkle of fresh thyme or chives. These flavorful shooters are sure to impress your guests with their cute presentation.
12. Roasted Cauliflower Soup Shots
Are you ready for a flavor explosion at your next event? Check out Roasted cauliflower soup shots! This recipe is a total game-changer when it comes to serving up some soup in style. All you need is a head of cauliflower, some olive oil, onion, leek, garlic, celery, salt, broth, and water. Start by roasting the cauliflower slices until tender, then sauté the veggies until soft. Add the cauliflower, broth, and water, simmer, and blend until smooth – You’ve got yourself a creamy, dreamy soup that will have your guests licking their tiny spoons for more. Top it off with a sprinkle of smoked paprika and a cheeky breadstick.
13. Cold Mexican Cucumber Soup
If you’re looking for a refreshing and zesty soup to serve at your wedding reception, better check out this cold Mexican cucumber soup. The main ingredients include cucumbers, sour cream, Greek yoghurt, red onion, garlic, jalapeno, and a whole bunch of delicious spices like cumin, coriander, and cilantro. To make this tasty dish, start by peeling and seeding the cucumbers, then puree them in a blender along with the other ingredients until smooth. Serve the soup in small cups or glasses, garnished with chopped red onion and cucumber for a touch of freshness. This soup is sure to be a hit with your guests!
14. Kabocha Soup Shooters
Get ready to fall in love with these kabocha soup shooters! Imagine a delicious blend of roasted kabocha, caramelized onions, garlic, and ginger all swimming in a warming broth. Add in a touch of sherry, brown sugar, and a hint of vanilla, nutmeg, and cardamom, and you’ve got yourself a party in a shot glass. And let’s not forget about the finishing touches – a dollop of creme fraiche, a sprinkle of pink peppercorns, and you’re ready to impress even the toughest wedding guest critic. Make a batch of these compact flavor bombs for your Fall festivities, and watch as your guests gobble them up faster than you can say “I do.”
15. Chilled Avocado Soup Shooters + Crab
If you’re looking for a wedding soup recipe that will wow your guests, here’s chilled avocado soup shooters + crab. With just a few simple ingredients like chicken stock, yoghurt, ripe avocados, and lime juice, you can make this creamy and flavorful soup in no time. Simply blend everything, refrigerate for an hour, then pour into shot glasses and top with creme fraiche, lump crabmeat, cilantro, and lime slices. It’s a refreshing and elegant appetizer that will leave your guests craving more. Perfect for a summer wedding or any special occasion, these soup shooters are sure to impress. Cheers to delicious and easy-to-make recipes for your big day!
16. Fresh Pea Gazpacho
Let me introduce you to the chilled fresh pea gazpacho, a delightful concoction perfect for small cups at weddings or any fancy event. This refreshing soup is made with simple ingredients like spring peas, cucumber, lemon juice, and mint, all blended with a splash of crème fraiche for that extra layer of deliciousness. Just sauté some onions, blend everything until smooth, and chill in the fridge for an hour to let those flavors mingle. Ladle into small glasses, top with a swirl of crème fraiche, some edible flowers or mint, and you’re ready to impress your guests with this elegant and tasty treat. Trust me, this recipe is a winner!
Final Thoughts
And there you have it! 16 delicious wedding soup recipes that are sure to wow your guests in small cups. Whether you’re looking for a classic favorite like grilled cheese and tomato soup, or want to get fancy with some roasted cauliflower soup shots, there’s something for everyone on this list. I don’t know about you, but I’m feeling inspired to host my soup party now! Imagine all the different flavors and textures that could be served up in those cute little cups. Plus, it’s a fun way to get creative in the kitchen and impress your friends and family. So, next time you’re planning a wedding reception or dinner party, or just want to elevate your soup game, give these recipes a try.
