Best Chocolate Chip Muffins Recipe

Easy Chocolate Chip Muffins Recipe

Servings: 12 muffins

This is a quick and easy chocolate chip muffins recipe for breakfast!

Here is what you need:

INGREDIENTS

• 2 cups of all-purpose flour
• 1/3 cup of granulated sugar
• 1/3 cup of brown sugar
• 2 teaspoons of baking soda
• ½ teaspoon of salt
• ½ cup of unsalted butter (melted)
• 2 large eggs (lightly beaten)
• 2/3 cup of buttermilk
• 2 teaspoons of vanilla extract
• 1¼ cup chocolate chips

How to Make These Chocolate Chip Muffins?

DIRECTIONS

1. Preheat oven to 375C. Neatly arrange 12 muffin cups with paper liners. Set pan aside.
2. Get two bowls, in the large bowl, whisk together flour, sugar, baking powder, and salt.
3. In the medium bowl, mix together the melted butter, eggs, buttermilk, and vanilla extract until well blended.
4. Make a well in the center of the dry ingredient and then pour the liquid mixture into the well and gently stir until combined.
5. Now stir in the chocolate chips.
6. Scoop the batter into the muffin cups. And then place in the oven to bake for 17-20 minutes or until puffy and skewer inserted in the center of the muffin comes out clean.
7. Remove muffins from the oven and leave to cool and serve.

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Print Recipe

Chocolate Chip Muffins Recipe

Prep Time15 minutes mins

Cook Time20 minutes mins

Total Time35 minutes mins

Servings: 12 muffins

Ingredients

• 2 cups  all-purpose flour
• 1/3 cup  granulated sugar
• 1/3 cup  brown sugar
• 2 teaspoons  baking soda
• ½ teaspoon  salt
• ½ cup  unsalted butter melted
• 2 large  eggs lightly beaten
• 2/3 cup buttermilk
• 2 teaspoons  vanilla extract
• 1¼ cups chocolate chips

Instructions

• Preheat oven to 375C. Neatly arrange 12 muffin cups with paper liners. Set pan aside.
• Get two bowls, in the large bowl, whisk together flour, sugar, baking powder, and salt.
• In the medium bowl, mix together the melted butter, eggs, buttermilk, and vanilla extract until well blended.
• Make a well in the center of the dry ingredient and then pour the liquid mixture into the well and gently stir until combined.
• Now stir in the chocolate chips.
• Scoop the batter into the muffin cups. And then place in the oven to bake for 17-20 minutes or until puffy and skewer inserted in the center of the muffin comes out clean.
• Remove muffins from the oven and leave to cool and serve.