Make-Ahead Croissant Breakfast Sandwiches

Croissant Breakfast Sandwiches Recipe

Freezer-friendly croissant sandwiches are perfect for people who are looking for easy-to-make and super delicious meal preps. You can fill the croissant with ham and cheese, freeze it, and reheat it whenever you are ready to eat it.

What Other Croissant Fillings Can Be Frozen?

Actually, there are so many tasty fillings, here are a few ideas:

• Bacon, Brie, and honey
• Caramelized onion and goat cheese
• Dijon, ham, scrambled eggs, and mozzarella cheese
• Almond cream
• Chocolate
• Pastry cream
• Pistachio butter

How to Reheat a Croissant Sandwich?

There are two best methods to reheat a croissant sandwich. The first way is in a microwave. After removing the plastic wrap, wrap it in a paper towel.

Then, place it in a microwave dish and reheat it on high for 1-2 minutes.

The second way to reheat a croissant sandwich is in the oven. This is my favorite method.

The difference between reheating in a microwave and an oven is that when using a microwave the croissants are becoming softer. And when reheating it in the oven it becomes more crispy.

To reheat it in the oven, preheat your oven to 375 degrees Fahrenheit and then bake the croissant sandwiches for about 5-10 minutes or until they are crispy.

How to Make a Classic Ham and Cheese Croissant Sandwich?

There are so many tasty options but today I’m sharing my favorite croissant sandwich recipe for meal prep.

What Will You Need to Make These Delicious Croissant Sandwiches?

Here is the list of ingredients:

• 6 croissants, baked
• 3 large eggs, slightly beaten with a fork
• Salt
• Black pepper, freshly ground
• 4 ounces ham, sliced
• 6 slices mozzarella cheese
• Butter

Directions

1. Heat butter in a large skillet and cook the eggs, season with salt and pepper to taste.
2. Fill the croissant with ham, eggs, and mozzarella cheese.
3. To freeze, wrap the croissant sandwiches tightly with plastic wrap and place them in the freezer.

Print Recipe

Ham and Cheese Croissant Sandwich

Prep Time15 minutes mins

Total Time15 minutes mins

Servings: 6

Ingredients

• 6 croissants baked
• 3 large eggs slightly beaten with a fork
• Salt
• Black pepper freshly ground
• 4 ounces ham sliced
• 6 slices mozzarella cheese
• Butter

Instructions

• Heat butter in a large skillet and cook the eggs, season with salt and pepper to taste.
• Fill the croissant with ham, eggs, and mozzarella cheese.
• To freeze, wrap the croissant sandwiches tightly with plastic wrap and place them in the freezer.